Sign up for our Email Newsletter
Email:
Cheeses

Cheese Bettelmat

  • From Piemonte
  • Milk Cow
  • Availability: Yes
Description:
The most noted "cru" amongst the Tuma Ossolana group, produced in the high Val Formazza, specifically from the Bettelmatt mountain pastures, at an altitude of 7200ft. Whole cow's milk, (45% FCFP), un-pasteurized. 11-15.4 lbs.