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- From Basilicata, Puglia
- Milk Sheep
- Availability: Yes
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Description:
A traditional DOP pecorino from Basilicata, this cheese is made solely from the milk of Razza Gentile sheep. Aged for 8-10 months in natural caves, the cheese is rustic and robust. Nutty and sweet, the flavor builds to a more assertive and sharp finish.
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