Puits d'Astier

International selection: 
French
Selection by milk: 
Sheep
Milk Treatment: 
Raw milk

Puits d'Astier is a unique cheese with a truly unrivaled appearance.  Like a great yellow discus or a wheel that has fallen off some 18th century shepherd's cart, the sight of this cheese is extraordinary.  Hailing from the caves of beloved affineur Rodolphe le Meunier, le Puits d'Astiers' almost iridescent rind gives way to a smooth, nutty paste.  Wholly delicious and a wonder to behold, this cheese has an ever-growing and fervent following.

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