In the area around the Piedmont municipality...

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Robiola Rustica is just one of several cheeses...

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Although this is basically a kind of Taleggio...

From the dairy started by her grandparents,...

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A “roccolo” in Valtaleggio is a cylindrical...

Local legend suggests that Roquefort was first...

The Langhe is the argicultural heart of...

The Langhe is the argicultural heart of...

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Inspired by the Alpine cheeses of Europe,...

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Inspired by the Alpine cheeses of Europe,...

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This unique cheese is a member of the “...

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Saulnois  comes from the Lorraine region...

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On the edge of the Bodensee lake in the...

Taking its name from the local Valtellina...

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A cheese based on an idea from the cows...

True Mozzarella di Bufala from Campania is...
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‘Sola’ (also Sora or Soela) in Piedmont...

Sola, often called Soera or Sora, is a typical...

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In 1996 Tim Pedrozo, a third generation dairy...

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Stracchino, a traditional cows milk cheese...

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Similar to Taleggio in its appearance and...