Artichoke Hearts in EVOO
Regional selection:
Valle d'Aosta, Liguria
These delicate artichokes hearts are deliciously cured in oil for a succulent, sweet and fresh-tasting snack. Superbly flavorful, they beong on any antipasto platter or cheese board. Made by the family-run Anfosso company in Liguria northern Italy, these artichokes contain only the highest quality ingredients available.
