Robiola di Capra en Foglie di Castagno
Piemonte
Goat

Produced from Piemontese goat’s milk, this...

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Robiola di Capra en Foglie di Fico
Piemonte
Goat

Produced from Piemontese goat’s milk, this...

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Robiola di Capra in foglie di Porro
Piemonte
Goat

The practice of wrapping cheese in leaves is a...

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Robiola Murazzano
Piemonte
Cow and Sheep

The Robiola Murazzano is an absolutely classic...

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Robiola Nostrana
Lombardia
Cow

Unlike many Lombardian Robiola, which tend to...

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Robiola Roccaverano DOP
Piemonte
Goat

In the area around the Piedmont municipality...

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Robiola Rustica
Lombardia
Cow

Robiola Rustica is just one of several cheeses...

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Robiola Vecchia Valsassina (Crosta Lavata)
Lombardia
Cow

Although this is basically a kind of Taleggio...

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Roquefort Tradition AOP
French
Sheep

Local legend suggests that Roquefort was first...

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Rosso di Langa
Piemonte
Cow and Sheep

The Langhe is the argicultural heart of...

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Rosso di Langa Grande
Piemonte
Cow and Sheep

The Langhe is the argicultural heart of...

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Rupert
American
Cow

Inspired by the Alpine cheeses of Europe,...

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Rupert Reserve
American
Cow

Inspired by the Alpine cheeses of Europe,...

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Salva Cremasco
Lombardia
Cow

This unique cheese is a member of the “...

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Saulnois
French
Cow

Saulnois  comes from the Lorraine region...

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Scimudin di Capra
Lombardia
Goat

Taking its name from the local Valtellina...

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Sharpham Rustic with Garlic and Chives
British
Cow

A cheese based on an idea from the cows...

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Smoked Mozzarella di Bufala
Molise, Campania, Calabria
Buffalo
True Mozzarella di Bufala from Campania is...
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Sola
Piemonte
Cow

‘Sola’ (also Sora or Soela) in Piedmont...

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Stout Cow
American
Cow

In 1996 Tim Pedrozo, a third generation dairy...

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Stracchino
Basilicata, Puglia
Cow

Stracchino, a traditional cows milk cheese...

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